Daily Archives: January 17, 2020

Drinking tea regularly lowers risk of cardiovascular disease – new study

Green tea in a cup

A recent study has shown that drinking green tea three times a week could prolong people’s life and reduce their risk of having a heart attack or stroke by 25%.

The study which was published in the European Journal of Preventive Cardiology, found that the antioxidants in the drink could help protect the heart and keep people healthier for longer.

Nestle SA to invest 2bn Swiss francs in recycled plastics

Nestle SA

Swiss food and beverage giant Nestle SA on Thursday announced an ambitious programme to invest 2.0 billion Swiss francs (1.8 billion euros, $2.1 billion) over the next five years to reduce its use of virgin plastics in favour of food-grade recycled plastics.

The company said it also plans to invest in new types of sustainable packaging to meet its target of making all its packaging recyclable or reusable by 2025.